Archive for the 'food' Category

Hey hey, it's National Fish Day here in Cambodia. (July 01) Extra Credit reading: Catch and Culture's holiday backgrounder, http://www.mrcmekong.org/programmes/fisheries/cc_vol12_1_may06.htm#6 and a primer on the Tonle Sap. http://en.wikipedia.org/wiki/Tonle_Sap Postscript: Commentary at 'Resource Management in Asia-Pacific' Tags: Cambodia,fish,khmer

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Eggs

...are an inexpensive treat found anywhere there are snacks to be had in Cambodia. http://www.expat-advisory.com/articles/asia/southeast-asia/cambodia/i-am-egg-man Street vendors aren't hard to find with their distinctive loudspeaker advertisement: [listen] or [download] . Local tastes include two types: seasoned hard-boiled eggs as seen in the vendor cart above, and (a favorite) hard-boiled duck eggs with ...

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Beer Lao - the making of a brand Ever wonder why Beer Lao is so ubiquitous in Southeast Asia? Here's a little background. http://usatoday30.usatoday.com/news/world/2005-12-30-beerlao_x.htm Tags: Cambodia,beer Image used for context of review/commentary.

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Kuy Tiew

("Steaming bowl of Cthulhu' quoth Stefan) A noodle soup dish I usually have for breakfast. This picture was taken at a relatively upscale place that has squid with its soup. Was hoping to get a shot of a suckered tentacle amongst the various bits but not today. It's a favorite amongst locals ...

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North Korean Cuisine

When I was cramming for Chinese class in 1987 I haunted the Cowell College library, a quiet place where most of the students didn’t know me and hence, couldn’t distract me. I had no trouble finding my own distractions though. My favorite desk had a nice view outside and a stack ...

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